Focus on Cutting Edge Nutritional Strategies for Improving Performance, Profitability, and Sustainability

The 2018 conference theme is "Cutting Edge Nutritional Strategies for Improving Performance, Profitability, and Sustainability". In addition to the strong scientific program, the ANCC will showcase industry partners and graduate student research from Canada.

Schedule at a Glance

Date Time Activity
Tue May 1 8:00 am - 4:00 pm ANAC Nutrition Committee meeting (for NC members only)
Tue May 1 4:00 pm - 6:00 pm

Welcome cocktail (La Ronde Restaurant, Chateau Lacombe)
Registration packages available

Wed May 2 7:00 am Registration begins
Wed May 2 7:20 am - 12:00 pm Pre-conference symposium, sponsored by Halchemix Canada Inc.
Wed May 2 1:00 pm - 5:15 pm

Opening plenary

Wed May 2 5:15 pm - 7:15 pm ANCC 2018 Reception:
Networking, cocktail dinner, supplier showcase, graduate student poster competition
Thu May 3 8:10 am - 12:00 pm Concurrent monogastric and ruminant sessions
Thu May 3 1:15 pm - 3:00 pm Closing plenary
Thu May 3 3:30 pm - 5:00 pm ANAC regulatory session following ANCC 2018

 

 

Download Full Conference Program (PDF)